“Foreplay Rosé” by NP + Moxy Hotel Times Square

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The Details

Blend: Grenache, Syrah, Mourvedre

Appellation: Washington State

Winemaker: Sean Boyd

Release Date: Oct 1, 2019

Original Label Art By: Brian Brown

NOTES: Juicy strawberry, lemon, pink grapefruit, melon  //  PALATE: Fresh juicy fruit, dry style, easy drinking, refreshing acidity, lasting finish  //  AGED: Stainless steel  //  SWEETNESS: Low  //  ACIDITY:  Medium  //  BODY: Medium //  TANNINS: None  //  TASTES LIKE: The wine that makes any day feel like summer!  // DRINK WITH: Strawberry & goat cheese salad, ahi tuna tartare, vegetable crudite, shellfish

This wine’s story: Nocking Point Wines has teamed up with Moxy Hotels to create this one-of-a-kind, exclusive rose’ that is available in only two places: right here on our website and at Moxy Times Square hotel in New York City! Moxy is a playful, creative, and experience-driven hotel brand that we couldn’t be more proud to partner with. The label is inspired by the rooftop putt-putt course at Moxy Times Square and will be available to all hotel and bar guests throughout the fall! 

Now, more about the wine: The cuveé is a blend of three Rhone varieties; Grenache, Mourvedre, and Syrah, a play on the “GSM” style. With about 25% Grenache and the remainder split among the other two grapes, the wine displays balance, finesse, and the all-day drinkability that has made rosé such a popular drink. Enjoy! @moxyhotels #atthemoxy

Enjoy with friends, at the rooftop bar, on the putting green, or otherwise!